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Double-Fried French Fries
Frying pro-tip: Less moisture = crispier fries, and we are here. for. these. We found that frying them in peanut oil yields crispier fries that stay crisp much longer than the fries cooked in vegetable oil. That said, you can totally fry these in canola or vegetable oil, just make sure to eat them fast. We're sure that won't be a problem. 😉
Get the Double-Fried French Fries recipe.
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